Double Chocolate Baked Oats

Double Chocolate Baked Oats

Single serve blender double chocolate baked oats which are healthy, excessive protein, and made with cocoa powder. This smooth 20 minute chocolate baked oatmeal recipe is certainly sweetened and is made with properly for you elements. They are wealthy, smooth, taste like cake, and are tremendous filling!

Baked Oats With Cocoa

As you could in all likelihood tell by means of now, I am enthusiastic about baked oats! I love my vegan baked oats and pumpkin latte baked oats, however after I am feeling a unmarried serve model, I make those insanely scrumptious chocolate ones. If you’ve got 20 minutes in the morning before work or school, you’ve got got to try those!

This chocolate baked oatmeal tastes like a fluffy, wealthy, and tender cake however is truely packed with nutrients, correct carbs, and protein to kick-begin your day. They are made with cocoa powder and chocolate chips, which makes them DOUBLE CHOCOLATE! I pinnacle mine with some peanut butter to present me power and maintain me greater full!

Plus, you do no longer want to be a professional chef to make this recipe. Just pop all of the components in a blender, pour the batter into a single serve ramekin, and bake in the oven. Cocoa protein baked oats are the first-class healthful breakfast, snack, and dessert!

Are Chocolate Baked Oats Healthy?

Yes, chocolate baked oats are healthy! They are the sort of balanced and filling breakfast. You get a hefty dose of fiber and entire grains from the rolled oats, protein from the egg, and antioxidants from the chocolate. Plus, they’re made delicate sugar free due to the fact we use maple syrup and gluten unfastened seeing that we use gluten unfastened certified rolled oats. There are not any preservatives and random ingredients in this wholesome breakfast recipe!


You’ll only need a handful of quite simple elements to make this blender chocolate baked oatmeal recipe going! You possibly have all of the ingredients in your pantry right now. Here is a quick listing of all the substances you need:

Rolled oats: To begin, add 1/2 cup of roll oats or brief oats in your blender. If you’re gluten loose, make sure to use gluten-unfastened certified oats.
Egg: One egg is what makes these baked oats high in protein and assist them bind collectively.
Banana: This recipe requires half a ripe banana. Try to apply a totally spotty banana because it will make these baked oats flavor better.
Almond milk: Just 1/four cup of unsweetened almond milk is needed for this recipe! But you could use any milk you need, so experience free to strive cashew milk, everyday milk, or oat milk!
Maple syrup: Add 1 Tablespoon of maple syrup or honey to sweeten these cocoa baked oats.
Vanilla extract: A splash of vanilla extract is amazing important and is going a protracted manner taste-smart.
Baking powder: 1/4 teaspoon of baking powder to help them upward thrust.
Chocolate chips: I used Enjoy Life Dark Chocolate Chips due to the fact they’re decrease in sugar, gluten free, and dairy unfastened.

Kitchen Tools Needed

Cocoa baked oats are made the usage of 2 kitchen tools: a blender and an oven. You are going to like how smooth smooth up is going to be! Here’s a quick listing of what you’ll want for this healthful breakfast recipe:

High pace blender or food processor
Ramekin (five.Five or 6 oz): instead you can use any single-serve oven-safe dish!
Measuring cups: 1/4 teaspoon, half teaspoon, 1/4 cup, and half cup.

How To Make Double Chocolate Baked Oatmeal

Double chocolate baked oats are highly easy to make! All you need to do is add all the substances to a high speed blender, combination until smooth, and then bake until fluffy! Here, I’ll stroll you via the steps of a way to make this healthful breakfast recipe.

Step 1: To start, preheat your oven to 350°F. Then, lightly grease single-serve baking dish or ramekin.

Step 2: Then, upload all elements except for the chocolate chips to a blender and blend till completely blended.

Step 3: After that, pour the batter right into a greased unmarried-serve baking dish or ramekin. Feel unfastened to pinnacle with a few greater chocolate chips.

Step 4: Bake for 18 – 22 minutes or until a toothpick comes out easy.

Let your chocolate protein baked oats cool, top with a drizzle of peanut butter or chocolate, a dash of maple syrup, or a touch of milk. Enjoy!

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